La Semaine du Goût, i.e. The Week of Taste will take place from September 13th until the 23rd in all parts of Switzerland. 65 restaurants in Geneva are participating in this event: à la carte, 3 “homemade” suggestions, prepared for this occasion. On the menu: local, fresh and seasonal products ONLY.
The purpose of La Semaine du Goût is to educate children and adults alike about food and taste, through special school programs and menus, public workshops and cooking demonstrations.
Foodies can subscribe for a cooking workshop for kids and their parents (at the restaurant La Table des Roys) or a super afterwork (Wednesdays 13th & 19th, Thursdays 14th and 30th). A brunch will take place on Saturday, September 15th at the Budé farm. Many other events are scheduled, click below and find out for yourself!
From September 13th until the 23rd