Le Pilier, expect quality !

From Monday to Saturday, Le Pilier offers one of the Best Breakfasts in Geneva and awaits you in an unexpected setting in Place du Molard ideal for a tasty and healthy lunch. The seasonal menu is crafted by the chef Claude Legras while the service is impeccable and friendly. A Big crush!


Le Pilier is financed by the Rentes Genevoises and has two vocations: eating well with codes close to gastronomy which is nevertheless affordable and provident insurance (AVS, 2nd pillar, and tutti quanti).

Throughout the year, workshops and conferences (free but on registration) are organized with the aim of informing us about pensions. However, do not think that a salesperson will come and interrupt you in the middle of the feast; you can take advantage of this central place without worrying about your retirement.

On the menu: garlic bread to share, exquisite salad or soup, fresh toast, Ceviche, and bowl. Among the best-sellers: are the gluten-free vegetarian pizza, Avocado toast Focaccia, and the fine hot apple pie cooked to order.

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